Wings Weekly Aug 13th 2025

The Spirit Of America

We start with a rich bourbon BBQ base, layer on our signature four-cheese blend, then pile it high with mesquite grilled chicken, hickory smoked bacon, red onions, red peppers, and a final burst of sweet corn fresh from Sandoval’s Fruit Shack. It’s everything you love about a backyard BBQ—on a pizza. Now boarding: The Spirit of America. Available all month long for dine-in, carryout, or delivery straight to your hangar. Flying hot pies to BEH, C20, and vacation rentals across St. Joe!

The Barnstormer Bite

RJ Gritter isn’t just any airshow pilot—he’s a tailwheel wizard and Decathlon master known for his sharp stick skills and smooth, low-altitude precision. With a degree in aerospace engineering and a lifelong love for aviation, RJ brings a mix of technical brilliance and creative flair to every routine. His performances blend old-school aerobatics with modern energy, making him a crowd favorite at shows across the country. When he’s not flying the wings off something, you’ll probably find him sharing the joy of flight with the next generation. RJ joins us on The Barnstormer Bite to talk all things pizza. Episode two is cleared for takeout—watch now!

Hacks From The Hangar

Reheating pizza? Skip the soggy microwave and toss it in a nonstick skillet with a teaspoon of water, on medium heat with a lid for 2–3 minutes. You’ll get a crisp bottom and melty cheese— just like a proper second takeoff.

Weekly Flight Plan

August 14th-  Nat. Sprirt of '45 Day

August 16th- Nat Airborne Day

August 19th - Nat. Aviation Day

Did You Know?

Before he became a household name, Charles Lindbergh toured the country as a barnstormer—jumping out of planes and walking wings to earn gas money. Long before the Spirit of St. Louis, he was flying by the seat of his pants in a patched-up Jenny, landing in cornfields and thrilling crowds at $5 a ride.

The Ground Crew Pick

The Flying Circus is built with our wild Circus Sauce, melty mozzarella, Franks Buffalo soaked grilled chicken, crispy bacon, sliced red onions, mild banana peppers, and a final pass of our Runway Ranch!  Use code: GRITTER for $5 off a Flying Circus pizza this week!